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Food Engineering Handbook, Two Volume Set
Author : َCONSTANTINA TZIA(EDITOR)
Publish Date : 2015-01-01

FOOD FLAVORS: CHEM, SENSE, & TECH P
Author : َHENRYK JELEN
Publish Date : 2012-01-01

Food Hypersensitivity: Diagnosing and Managing Food Allergies and Intolerance
Author : َSkypala
Publish Date : 2009-01-01

Food Microbiology
Author : َFoster
Publish Date : 2015-01-01

Food Microbiology: In Human Health and Disease
Author : َNancy Khardori(Editor)
Publish Date : 2016-01-01

Food Policy: Looking Forward from the Past
Author : َARLENE SPARK
Publish Date : 2016-01-01

Food Processing Technology: Principles and Practice, 3/e
Author : َFellows
Publish Date : 2015-01-01

Food Science and Technology
Author : َCampbell-Platt
Publish Date : 2009-01-01

FOOD SECURITY AND SOIL QUALITY
Author : َB.A. STEWART(EDITOR)
Publish Date : 2010-01-01

FOOD SECURITY, NUTRITION AND SUSTAINABILITY
Author : َTABATHA WALLINGTON(EDITOR)
Publish Date : 2010-01-01

FOOD SYSTEMS FAILURE - ROSIN
Author : َROSIN
Publish Date : 2012-01-01

Foodborne Pathogens and Food Safety
Author : َMd. Latiful Bari(Editor),Dike O. Ukuku(Editor)
Publish Date : 2016-01-01

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